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Coconut Chicken Tenders
Serving: 60 Tenders
Price per serving: 1.15 per tender
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Chicken tenders are marinated in a batter of sesame oil and spices...and hand-dipped in long shredded coconut and Japanese bread crumbs.
Preparation: Defrost fully to deep fry at 350 degrees for 2 minutes. Or place in a preheated oven for 10-11 minutes at 375 degrees.
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